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Happy Independence Day Korea! |
It's a national holiday here in South Korea. Korean's are celebrating the independence from Japanese imperialism that chocked them from 1909 (if i got my rusty korean history correct) until that time when US dropped those crazy twin bombs on Japanese soil. I won't add much to what happened during that time, but Koreans still carry that grudge against their not-so-friendly neighbors. Suffice to say, the era has been blatantly painted with controversies from the on going comfort women issues to, well...let's just not talk about it.
But what better way to celebrate the holiday than to pop open some
champagne beer eh? I am quite aware that my parents go over this blog and dissect each and every word, but hey, I am just keeping up with the Korean tradition of being an alcoholic.
I kid mom, dad. I am fine.
So let's get on with some pictures shall we?
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Anderson Valley's IPA is sweet on the palate Lingo, Seoul National University Station |
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Ballast Point's Victory at Sea is full of little surprises Lingo, Seoul National University Station |
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La Trappe's Quadruple. The only trappist brewery in the Netherlands Pub86, Seoul National University Station |
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Good old Cass Nogari, Seoul National University Station |
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Independence Day Lineup |
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Claren's Brewery from South Africa American Style Pale Ale |
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Claren's IPA |
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Japanese Yoho Brewing Company's For you & Me Doesn't say what style but tastes like a pils. Grassy, lemony |
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Yoho Brewing's Wheat Light, pretty light |
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Yona Yona Pale Ale Probably their best beer |
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Aooni, their India Pale Ale Aooni is a mythical ghost from Japan |
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Belgian Chimay Red |
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Rochefort 10. Needless to say, it's the beer |
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Victory at Sea bottle condition |
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Bonus: Food |
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Makthe Nogari, Seoul National University Station |
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Chef Cho's Spicy Assortment Pizza |
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Chef Cho's Squid Ink Sea Food Pizza |
Photos taken by Madeinepali using Canon 600D with standard lens. Feel free to do whatever.
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